Traditional Dalmatian cuisine
Our dishes
Enjoy a uniquely-designed menu and taste the blend of traditional Dalmatian cuisine and modern ways of cooking at affordable prices
DAILY LUNCH MENU
Menu À la carte
Cold appetizers
- Dalmatian prosciutto and homemade cheese with olives
- Octopus salad with spring onions and tomatoes
- Fish pate with baked bread
- Sea bass carpaccio on a crispy salad base
- Marinated prawns on a crispy salad base
- Tuna tartare with avocado cream and pickled ginger
- Caesar salad chicken white meat, toasted bread, yogurt sauce
- Greek salad with feta cheese, tomatoes, cucumbers, peppers, onions and sour cream
- Bruschetta with cottage cheese, shrimp and salad
- Bruschetta with tomatoes, feta cheese and olives
Soup and Hot appetizers
- Shrimp cream soup
- Tomato cream soup
- Clear fish soup with fish meat and rice
- Jacob’s cap baked in veloute sauce (1 piece)
- Fried octopus on a crispy salad base with tartar sauce
- Grilled octopus with garlic sauce and hot peppers 9
- Fried picarels (whitebet) with tartar sauce
- Shrimp tails breaded in panko crumbs with sweet and spicy sauce
- Black risotto with cuttlefish and parmesan crust
- Noodles with shrimp and zucchini
- Spaghetti alla bolognese
- Spaghetti with tomato sauce (V)
- Baked pancakes with chopped chard and fresh cream cheese (V)
Fish dishes
- Scorpion fish, John Dory, Dentex 1 kg
- Sea bass, Sea bream, Turbot 1 kg (fish is prepared on the grill, cooked, backed in salt or in the oven, according to the guest’s choice)
- Fish plate for 2 persons (sea bass, gilthead sea bream, squid, shrimp, tuna, mussels and chard in Dalmatian)
- Morska teća alla gregada for 2 people CHEF SPECIAL (cooked white fish, clams, mussels, shrimps, potatoes)
- Adriatic squid 1 kg
- Grilled squid, swis chard with boiled potatoes
- Fried squid with fried potatoes
- Squid and octopus stew with flavored polenta (national dish)
- Fish fillet in shrimp sauce with flavored polenta and fried arugula
- Grilled tuna steak with Mediterranean vegetables, wasabi and soy sauce
- Adriatic shrimp from the grill / on the buzara
- Adriatic shells – Mussels on buzara / Clams on buzara
- Lobster 1 kg on buzara with pasta / grilled with cocktail sauce
Meat dishes
- Dalmatian pasticada with homemade gnocchi (national dish)
- Sauer kraut rols with mashed potatoes (national dish)
- Grilled beefsteak, fried potatoes and vegetables
- Beefsteak in shrimp sauce with truffles, white polenta and fried arugula
- Premium veal cutlet, baked potatoes with zucchini, carrot cream
- Roast lamb shank, mashed potatoes, sauteed vegetables and roasting sauce
- Grilled lamb fillet, white polenta, carrot cream and roasting sauce
- Rogoznica steak, breaded pork fillet, ham, cheese, cream sauce, fried potatoes
- Chicken sticks in sesame, fried potatoes, tartar sauce
- Grilled chicken breast, croquettes and cheese sauce
- Stuffed burger with feta cheese, đuveđ rice and fried potatoes
- Pork fillet stew with vegetables in tomato and hot pepper sauce, white polenta, hot peppers
- Plate Rogoznica for 2 people (rump steak, burger, stuffed skewers, stuffed chicken , rice đuveđ, fried potatoes, grilled vegetables)
Side dishes and salads
- Roasted vegetables
- Swiss chard
- Fried potatoes
- Baked potatoes with zucchini
- Seasonal salad of your choice
- Daily fresh homemade bread (porc)
Sweets
- . Daily cake
- Almond semifreddo
- Pancakes with ice cream and forest fruits
- Pancakes with nutella
- Liquid chocolate cake with vanilla ice cream
- Vanilla ice cream with pumpkin oil and fried almonds
We make cakes fresh every day and our waiters will be happy to introduce you to the daily offer.